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Potato and leek soup success; more food musings
The potato and leek soup came out very, very good. :-) I think I need a bit more leeks next time, though, and maybe a bit less butter. But hey, I’m learning, so I’ll just have to keep experimenting. Mmmm…
The shrimpies
So, here is the Ecosphere and the wee shrimpies I posted about a few days ago: There are a few even more tiny than these, but I gave up trying to capture them w/my camera.
I do still live
Things have been a bit crazy here. I am actually in the middle of redoing the site, though. I’ve recently moved and there has been illness in the family, so the site has taken the back burner. I hope to have “new” pages up this weekend, though. :-)
Er…ah…
I’m not sure how I feel about this…Sci Fi is apparently putting together a spinoff prequel to BSG to be called CAPRICA. I swear that when I read that the show would revolve around “the Graystones and the Adamas,” it sounded too much like the Hatfields & McCoys for my taste. Or perhaps it’s supposed…
More video: Joel Salatin (rocks!)
(This post originally appeared on my real food blog, Plays Well with Butter.) Forgive me another video post right after the previous! But I found this video on Twitter today, and I just had to share it. It’s Joel Salatin, of Polyface Farm, the amazing, outspoken farmer who is doing things right. He’s been featured…
The birth of an idea
So…with all the frustration and angst of the past month, I have finally found a light at the end of the tunnel. :-) I’ve been brainstorming all sorts of ideas about “where to go next,” since I have so many creative dreams and lifestyle dreams that I want to go after in life. As I…
